Game processor in Seattle area?

fly-by

Active Member
#1
I've had some good scouting sessions and am optimistic about prospects for muzzleloader elk. Looking for someplace to process it and rent freezer space it if I bring them the field dressed animal. Any suggestions would be appreciated.
 

ribka

Active Member
#5
Consider butchering yourself.
Hand the animal. Quarter it out if already not done and bone it out and place meat in a cooler with ice.

I do all my own jerky, sausage, cuts, grinding. Used to do it my apartment on the kitchen table. I enjoy it as much as hunting.
Helped a neighbor process an elk and another neighbor 2 deer this weekend.

Not difficult to do and very rewarding.
 

Stonefish

Triploid, Humpy & Seaplane Hater
#6
fly-by,
You might want to also check Green Valley Meats. I've seen deer hanging there at their shop when I've stop to buy jerky and refreshments after fishing.
SF