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    This is our smoke house for cold smoking fish. It is about 8-9 paces from the fire which is under the hood. The pipe funnels the smoke into the smokehouse allowing it to cool along the way.
    I prefer cold smoked fish and we are finally getting this thing dialed in and making some good product.



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    1. D3Smartie

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      Registered: May 2003
      Location: WA
      Posts: 1,987
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      Date: 4-12-07
      Views: 745
  1. Comments

    TallFlyGuy

    Adipossessed!
    What the heck is that thing? Sauna? Heater?


    Ooops, I saw the next picture...It's a smoker...Cool
    #1 4-12-07 5:05pm

    Nick Riggs

    I've been known to fish from time to time...
    Cooooooool!
    #2 4-12-07 8:20pm

    spanishfly

    Steelberg
    "Product"... Sure that's not a meth house? j/k Very creative!
    #3 4-13-07 12:39am

    !chawycha!
    Very cool! Good job on the cold smoker. I saw couple of those before, in Alaska. Some of my friends up there use them exclusively. I need to build one for myself too.
    #4 5-6-07 4:54pm


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