The occasional hair adds fiber to your dietThat one was pretty young and shot it in April on a spring bear tag. You woulda been surprised how mild it was. I processed it at home and took the rump to my mom's the next day and she made pot roast. I wouldn't have known it wasn't beef. Now I'm not a professional so the occasional hair in the burger was kinda annoying.
I wonder what corn fed bear tastes like