I have access to almond orchards down here and am wondering if anyone has experience with raw nuts... NOT THAT KIND.....Smoked Almonds
This one is an easy one, and if you are having the boys over to watch a sporting event and drink some beer they will vaporize!
2Tbs soy sauce
2Tbs olive oil ( I use avacado oil
1 Tbs or more depending on taste Smoked Pacific Sea Salt
Crushed pepper again acording to taste
1tsp garlic powder
1tsp smoked paprika
( This is my recipie - feel free to interchange the spices or even add a tsp of honey)
A healthy portion of raw whole almonds
I put mine in a ziplock container jiggle it around more than once at different times then in the fridge overnight.
Sprinkle the almonds on a perforated tray and set the smoker to 175F. When temp stable, put almonds in for 2 - 2 1/2 hours. I prefer mesquite but have used apple for a lighter smoke flavor.
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