[Richard Olmstead]

Some of you may be interested in attending this public lecture at the UW.
http://engage.washington.edu/site/MessageViewer?em_id=203952.0&dlv_id=195346

Sustaining Food from the Seas

By Professor Ray Hilborn

Tuesday, April 11, 2017
7-8 p.m.
Kane Hall, Room 130

 

[McKivergan]

Thanks