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that's His Lordship, to you.....
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6,159 Posts
Discussion Starter · #1 ·
I'd love to crank out some sushi. Considering Wenatchee is probably the furthest place (except Outer Mongolia) on the planet for fresh Ahi, does anybody think smoked trout might work instead??
 

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11,299 Posts
Alex, make a trip over to Westport this summer and I'll hook you up with some fresh albacore. And I mean really fresh, as in right off the boat :)

Half our clients are eating it raw as I'm cutting it on the way in
Fantastic stuff!
 

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Inactive
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1,974 Posts
Alex, make a trip over to Westport this summer and I'll hook you up with some fresh albacore. And I mean really fresh, as in right off the boat :)

Half our clients are eating it raw as I'm cutting it on the way in
Fantastic stuff!
Hands down best quality local "sushi grade" you can get, reminds me I need to get out there this summer
 

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that's His Lordship, to you.....
Joined
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6,159 Posts
Discussion Starter · #9 ·
Thanks for the feedback y'all! Once I get released from the cautionary phase I should be able to drag the float tube out for some of the planters in Fish Lake. I hope brining and smoking them will eliminate the Purina Trout Chow taste!
 
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